new menu news
We’re buzzing to announce new menu changes as we look ahead to the spring months.
As well as continuing our seasonal specials year round (check out our new specials board when you’re next here) we’ve refreshed our main menu with some new ideas and flavours that we hope you’ll love.
New faces to the main menu include our 3 Bath Cheeses pizza, a Vegan Margherita pizza, a Sausage and Goat’s Cheese white base pizza and a Tuna and Capers pizza.
3 Bath Cheeses
This new pizza features the award winning Bath Blue from our friends at Bath Soft Cheese alongside two Sheep’s Cheeses from the fantastic Tim and Angela from Homewood Cheese, in Ubley, Somerset. This pizza also includes our unique tomato base and basil.
Vegan Margherita
After much demand we have been busy sourcing and testing different Vegan Mozzarellas to produce a Vegan Margherita. We are always experimenting with different Vegan products so ask our team about our Vegan Mozzarella and we’ll let you know which product we’re currently using.
Sausage and Goat’s Cheese
A white base addition to our pizza menu, we’re using some of the best Goat’s Cheese available alongside the flavoursome local sausages from Mark at Tunley Farm. Add in out caramelised onions and a touch of Rosemary and you’ll see why this is a firm favourite of our team.
Tuna & Capers
One for the fish lovers, this is a refined pizza with a Tomato base, Mozzarella, Olives (and unsurprisingly) Tuna and Capers.
Specials
Keep an eye on our ever changing specials pizza board. We’re especially buzzing to announce our Smokin’ Vegan (full details below) with our homemade Vegan Ranch Sauce which is something we’re really proud of.
The Smokin’ Vegan
Packing a small kick, the Smokin’ Vegan is a something we’re very proud of. Here’s what to expect:
home made Vegan Ranch Sauce
Spicy Cauliflower
Red Onions
Jalapinos
home made Vegan BBQ Sauce
other news
Happy Hour
Happy Hour on the main Brasserie bar (5-7pm) has had a refresh with new cocktails available on their 2 for 1 deal as well as Bottles of House Red, White and Rose Wine available for just £15. Bottles of Prosecco £18.
Gluten free dough
Our gluten free dough is still available however, please be aware that we are now charging a £2 supplement. We’ve toyed long and hard on this decision, however, with our costs increasing to produce this product we sadly can no longer afford to not charge a small supplement. As much as we love making pizza, we sadly have bills to pay like all businesses!